At high risk of pancreatic cancer

Clinical manifestations of pancreatic cancer is a relatively hidden, his condition rapidly developing gastrointestinal cancer, because early pancreatic cancer without a clear and specific symptoms and signs, and the lack of simple, reliable method of diagnosis, many patients were misdiagnosed, severely affected the survival rate of patients with pancreatic cancer. Advanced pancreatic cancer 5-year survival rate below 5%. Therefore, early diagnosis of pancreatic cancer is very important. Category 6 people to be alert to the occurrence of pancreatic cancer. Judging from the current point of view, of pancreatic cancer at high risk are mainly the following categories:
1, age over 40-year-old middle-aged men;
2, the short term unexplained weight loss, appetite decrease;
3, excluding the liver, gallbladder, gastrointestinal and other diseases, associated with non-specific abdominal pain and distention of the patients;
4, there is family history of cancer, smoking and a history of alcohol abuse;
5, acute and chronic pancreatitis persons; without obesity and insulin resistance in diabetic patients.
The most common misdiagnosis of pancreatic cancer is to be diagnosed as chronic gastritis, gastroscopy because of the line when a considerable number of patients with pancreatic cancer also have superficial gastritis performance. So for over 40 years of age, on the abdomen of patients with non-specific symptoms should be carefully screened. I understand, our country there are about 85% of pancreatic cancer patients with advanced pancreatic cancer clinic hours already, only about 20% of the surgical treatment of pancreatic cancer patients can. And the early pancreatic cancer surgery resection rate of 90% to 100%, 5-year survival rate of up to 70% to 100%.
Although surgical treatment of pancreatic cancer is still the preferred method of treatment of pancreatic cancer, but it can do radical surgery in patients with 5-year survival rate of increase is not obvious. Therefore, the relevant professors specifically pointed out that cancer prevention is more important than the cancer, from the lifestyle and eating habits approach to prevent pancreatic cancer, to quit smoking, alcohol, bogey to eat large quantities of high-fat, high protein, high-sugar foods, and should eat more fresh vegetables and fruits, eat more grains, beans and other coarse grains.

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